Tag Archives: Filipino food

Recipes for Cooking in the Philippines

Here is a cheesecake you make in the rice-cooker.  I am so excited about this.   It is so funny the things you crave.  I like cheesecake, but it’s not really something I go out of my way to make or to buy back in the states.  I’ll grab a piece at a potluck, but […]

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Filipino Cooking

Banana leaves are good for wrapping up meat for barbecueing. you can also line baking pans with them instead of greasing the pan. Sayote (Chayote) can be served: by cooking in salted water, peeling, removing fibrous center and serving like boiled potatoes. You can eat the seeds. Cook, peel, cut and use in salads like […]

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Recipe from the Philippines

The first day we arrived a family from the school took us out to dinner, and in that post, I could not remember where we had eaten.  I found it again.  We ate at a chain called Mang Inasal.  Inasal is a type of BBQ chicken.  It’s delicious. What we had was a chicken leg […]

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