Category Archives: crockpot

Quinoa and Amaranth Crockpot Breakfast

This was ridiculously simple. It made more than enough to feed 5 people with leftovers (because two of the 8 people here are teenaged boys who rummaged for leftover pizza). 2 cups of amaranth 2 cups of quinoa 8 cups of water brown sugar to taste about 1/3 cup coconut oil or other fat Melt […]

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Crockpot Chicken Adobo

This is part of a OAMC plan crockpot chicken adobo Crockpot Chicken Adobo –3 large whole chickens For each chicken: –1/4 cup soy sauce (we use Bragg – Bragg Liquid Aminos) –4 cloves garlic, chopped –1 tsp black pepper –1/2 tsp salt –1/2 cup apple cider vinegar (can use regular white) –4 bay leaves –1 […]

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Bombay Chicken

This is part of a OAMC plan. Bombay Chicken Adapted from the recipe here. This will make a lot of meals. It might be as few as 3 meals for a family of 4 or 5, it can easily become 9meals, and if you are creative with your side dishes and additions it can be […]

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Ugly Burgers

This meal is not pretty: But it sure is tasty. Think of Sloppy Joe flavor, but with less tomato-ey more nuance. 1 pound ground beef (should be lean, or just skip the beef broth altogether)1 minced onion1 teaspoon sea salt1 Tablespoon garlic powder1 Tablespoon sugar1 Tablespoon prepared mustard1 Tablespoon apple cider vinegar1-2 cups (depending how […]

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Layered Crockpot Beef

One pound of ground beef4 Tablespoons diced, cooked bacon2 small diced onions2 small cans tomato sauce1/2 cup water1 teaspoon chili powder1/2 teaspoon garlic salt and pepper1 1/3 cups uncooked rice.1 can corn, drained, or a little over a cup and a half of frozen corn (or cauliflower)1 cup chopped bell peppers Crumble ground beef evenly […]

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Freezer Crockpot Meal- Asian Style Stew

Asian Style Stew for 36 servings That’s three meals for 12, or four meals for 8, or 6 meals for 6, 8 meals for a family of four, or 18 meals for a couple.=) Broil (just long enough to brown on both sides) 8 pounds of cut up boneless meat- I think we had a combination […]

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Asian Spiced TVP and Beans

Asian-spiced TVP and beans Put one cup of dried beans (half and half navy and red beans or any other combo- I used Anasazi and black, and cooked them separately at first so the colors stayed distinct) in a pot of water, bring to a boil, boil five minutes, turn off heat, cover, and let […]

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Crockpot Chicken and Beans

Put the following ingredients in the crockpot- quantities are suggestions, as this is a very forgiving recipe: 2 or 3 pounds of boneless chicken pieces2 or 3 cans of black beans (we used black soy beans)1 lb of frozen corn2 or 3 cups of salsa Cook around 4 hours on high, 6 hours on low. Stir […]

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Coconut Beef Crockpot

1-2 pounds of stew meat1 yellow onion, cut in chunks1 can of coconut milk1 juice from one lime2 cloves chopped garlic2 tsp brown sugar1 tsp curry powder1/2 tsp ground coriander1 tsp cumin1/2 tsp red chili flakes1 inch chunk of ginger, peeled and grated or minced Put all ingredients into the crockpot. Stir enough to coat […]

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Italian Chicken, Crockpot

Place the following ingredients in the crockpot:3-4 cups raw green beans, ends trimmed, beans cut into pieces about 3 inches long (optional- I think they taste kind of funny in dishes like this)2 cups of fresh mushrooms, cut into fourths2 onions, sliced in rings Spread these around the bottom of the crockpot. Add 1 1/2 […]

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